As the leaves fall and the chill of late autumn rolls in, something warm and welcoming stirs on the Winston Prouty Campus in Brattleboro, Vermont. It’s not just the crackle of wood stoves or the scent of apple cider—it’s the return of the Brattleboro Winter Farmers’ Market, opening Saturday, November 1st, 2025, for its 20th season.
For two decades, this vibrant indoor market has transformed into a weekly celebration of local abundance. Open every Saturday from 10:00 AM to 2:00 PM through March, the Winter Market offers a lively and nourishing space for locals and visitors alike. Whether you’re stocking up on fresh veggies, enjoying live music with a hot coffee in hand, or chatting with your favorite farm vendor, there’s a kind of magic here that sets it apart from the average shopping experience.
From Farm to Table… Even in Winter
Think Vermont winters mean no fresh greens? Think again. Thanks to innovative local farmers using greenhouses and winter growing techniques, you’ll find crisp kale, microgreens, salad mixes, and other produce throughout the season. Vendors also offer root vegetables, dairy, pastured meats, maple syrup, honey, baked goods, jams, jellies, prepared foods, herbal remedies, and a wide range of artisan products.
Many of the vendors at the Winter Market are the same familiar faces from the summer market in West Brattleboro. When the outdoor season wraps up in late October, they simply bring the bounty indoors—along with the sense of community that makes these markets so special.
A Market with a Mission
While the Brattleboro Winter Farmers’ Market is beloved for its local flavor and cozy vibe, it also plays a serious role in community health and regional resilience. According to organizers, “Markets serve as community anchors, positively influencing community health and wealth, resulting in more viable regional economies, increased access to fresh, nutritious food, and stronger social networks that help keep communities healthy.”
Where supermarkets place sugary drinks and snacks front and center, farmers’ markets showcase whole foods—fruits, vegetables, proteins, and handmade goods—connecting people more directly to their food and its origins.
Making Good Food Accessible
The Brattleboro Winter Farmers’ Market is committed to food accessibility. The market welcomes SNAP/EBT shoppers, and thanks to a partnership with NOFA-VT, participants can currently match up to $20 each week in Crop Cash Coupons—and an additional $20 in Crop Cash Plus—through December. That’s up to $40 extra per week for fresh local food.
The market also accepts credit and debit cards and features an easy-to-use token system to make transactions smooth and inclusive for all.
Beyond Shopping: A Weekly Ritual
More than just a place to shop, the Winter Market is a community ritual. Visitors often linger, chatting with friends, listening to live music, sipping cider, or sampling pastries. Kids roam safely, the smell of bread fills the air, and there’s a tangible sense of connection.
That’s by design. The market is run by Post Oil Solutions, a local nonprofit dedicated to sustainable community building. Their support ensures that the Winter Market remains not just a shopping venue but a social commons—where sustainability meets community care.
A Regional Destination
As the only weekly indoor farmers’ market in the region, Brattleboro’s Winter Market draws people from across southeastern Vermont, southwestern New Hampshire, and beyond. It’s part of a growing movement to make local food available year-round—and to strengthen rural economies through face-to-face commerce.
For many Vermonters, Saturday mornings at the market are just part of life. For newcomers and tourists, it’s a delightful surprise: a chance to discover the flavors and talents of the region under one roof.
Getting There & What to Expect
The Brattleboro Winter Farmers’ Market is located in Croker Hall on the Winston Prouty Campus, just a short drive or walk from downtown Brattleboro. There’s ample free parking, and the facility is wheelchair accessible.
Market Details:
- 📍 Location: Winston Prouty Campus, Croker Hall, Brattleboro, VT
- 🕙 Hours: Saturdays, 10:00 AM – 2:00 PM (November through March)
- 🥕 What You’ll Find: Fresh produce, meat, cheese, baked goods, crafts, coffee, hot meals, herbal products & more
- 💳 Payments Accepted: SNAP/EBT, credit/debit, Crop Cash, Cash
- 🌐 More Info: www.brattleborowinterfarmersmarket.org
If you’re new, just remember: the Winter Market opens at 10:00 AM, not 9:00 like the summer version! So take your time, bring a bag (or two), and settle in for a real taste of community.
